Salem Riverfront Carousel in Oregon

Salem Riverfront CarouselThe Salem Riverfront Carousel is an ornate, hand crafted carousel ride located at Riverfront Park in downtown Salem. The beautiful amusement was created after Salem Riverfront Carousel Founder Hazel Patton visited Missoula, Montana and came across America’s first old-world style carousel built since the Great Depression. The Salem Riverfront Carousel took approximately 6 years to build, all with the help of dedicated volunteers and community partners who still run the carousel to this day. Every animal on the carousel have their own adoption stories and many were sponsored by Salem community members. Each animal on the Salem Riverfront Carousel has its own name. The ‘original 42’ animals are mostly horses but also include a mule, a zebra and even a magical winged unicorn. The Salem Riverfront Carousel team are in the process of adding some more fun friends to the mix like Poncho the elephant and Ramses the friendly shark.

Please visit the business of one of our regular supporters..

101 Front St NE, Salem, OR 97301

The Perfect Mexican Food In Vancouver Washington

Mexican Food Vancouver WashingtonMexican food takes many forms, but tacos are the most memorable item. Many restaurants now serve tacos on the menu for their guests. Major chains like Taco Bell and Del Taco have made a fortune off of the simple taco. But some might wonder where the taco originated from overtime. The taco is a staple feature of Mexican food as of today. The history of the taco is quite surprising for many people. They will be interested in what goes into the hard shell of a taco. Learn why it is so important among the Mexican food items. That could sway people to try the taco on their own soon.

Making tacos actually predates the arrival of the Spanish Conquistadors. The indigenous tribes were already eating tacos before the Spanish arrived. Hernan Cortez reported that tacos were served to his crew onboard the ship. The Europeans first tried tacos when they arrived in the New World. The lake area of central Mexico was a popular place for taco consumption. The early tacos were filled with fish, which became popular with the tribes of the area. Spanish conquest absorbed that food into the new Mexican state. That contributed to the popularity of tacos in the country too.

Muchas Gracias Mexican Food
11205 NE 28th St, Vancouver, WA 98682

The taco is usually comprised of a hard shell made from cornmeal. The corn shell is baked in an oven to give it a distinctive shape. The recipe for tacos might actually vary quite a bit. Some are folded taco shells that contain meat and lettuce. Others are open taco shells that resemble a salad dish. The cook can decide which is right for the traditional taco recipe. Meat is typically the main ingredient, which is stuffed into the taco shell. Then the other ingredients are assembled as is desired. Patrons might request a custom taco meal or assemble the ingredients at the table itself too.

The reviews for taco recipes are now quite popular. Tex-Mex cuisine will be a good place to start for people. That is a crowd favorite and features some regional samples for people to enjoy. The purely Mexican recipe might surprise some new guests as well. It includes toppings like a mole or creamed cheese on top. That reflects some of the traditional Mexican food Vancouver washington  recipes from that country. The reviews for recipes may be posted online these days. That is a good place to go for advice about cooking the tacos. Add new reviews for the recipes that turn out well in the home kitchen.

The cost of the taco can be surprising to some people. The taco is often quite cheap, even compared with other Mexican food items. But the hard taco shells at a local grocery store. The meat can be cheap, including chicken or ground hamburger meat. There is also the option to make fish tacos right at home. Restaurants are serving Mexican food to interested customers. They can request special sides like spicy salsa or guacamole as well.

Food Catering Providers Deal Range of Special Touches

Taco Bar CateringIn this contemporary age, there are specialist occasion catering services that offer site visitors a variety of making an occasion remarkable. Occasion themes are extraordinary means to include included in events like wedding event celebrations, events, meetings, conventions, and luncheons. You can make previous assessments with your occasion food caterer if they are prepared to provide a themed atmosphere to change your prepared occasion amazing.

Terrific foods can be prepared at a details occasion; nevertheless, the conversation of the meals can make everything end up unbelievable. This is all that will certainly transform the event far more impressive.

Out there, you will definitely locate most Catering Salem Oregon solutions gladly giving site visitors with sufficient layouts as well as likewise home furnishings to all prepared events. This transforms out as the optimal approach to assist at resolving various elements of arranged celebrations to a solitary firm.

In the previous times, you will hardly discover your event adeptly catered. In this modern-day age, there are professional wedding celebration catering solutions that give site visitors a selection of making an event extraordinary.

We have considered that previous days saw themed events, in addition to they are yet getting allure at huge. Occasion designs are remarkable means to include added to occasions like wedding events, occasions, seminars, luncheons, and conventions. You can make previous examinations with your caterer if they prepare to provide a themed atmosphere to change your planned event extraordinary.

Picking the place to arrange your event is not a simple job. They will help you to choose that will certainly best fit your requirements from all the previous occasions and also experiences at significant.

About Mexican Food In Salem Oregon

And let’s forget about their finest soup, Pozole. This soup is constructed out of dried corn, meat and it is skilled with lettuce, chili documents, or salsa. This stew if very spicy, however the taste is fantastic.

When I am discussing food, the most fascinating one, for me, is the Mexican food. Of all, we should comprehend their food culture. Why are they utilizing corn, chili and beans paper a lot? When the mighty Aztec Empire was found on today Mexico, let’s go back in the past. They were dominated by the Spanish, and the standard staples of food were native food such as corn, beans, and chili paper, which are now utilized in their cuisine. In their culture, this food is considered loaded with nutrition and it provides them enough energy to live, work, and replicate, and also for life. Also, the option of food is represented by their wealth, education, urbanization, geographic region. For example, the Mexicans who are closer to the Americans, they will be influenced, and they won’t consume as much rice and beans as they used. and they will eat more meat.

Their food is so excellent that I could eat it every day. It offers me saturation and as I said above the energy I require to complete the day.

Also, I like the concept of Nachos, which is a fantastic treat for me. They are chips constructed out of corn tortilla served with cheese or with salsa sauce.

Due to the Mexican spicy food, the stomach worms are not able to develop. This spiciness is a protection to all the viruses and the problems we can have, likewise it is keeping us healthy. The corn is full of nutrition and it provides the necessary energy to live!

The meal I like the most from the Mexican Food is Taco, which is just great. It’s just a hand-sized corn or wheat tortilla topped with a filling.

The mix of chili paper and corn is incredible, even if sometimes is too spicy.

So, due to this special flavoring with salsa and spicy condiments, I consider Mexican food Salem Oregon the very best food in my life!

Tony’s Taco Shop

1412 Capitol St NE, Salem, OR 97301
(503) 717-678

When I am talking about food, the most interesting one, for me, is the Mexican food salem oregon. Of all, we should comprehend their food culture. They were dominated by the Spanish, and the fundamental staples of food were native food such as corn, beans, and chili paper, which are now utilized in their cuisine. In their culture, this food is thought about complete of nutrition and it offers them adequate energy to live, work, and replicate, and also for life.

Mexican Desserts – The Joys of Discovering Authentic Mexican Food

For those of us who love Mexican food and yet get confused whether we really know the taste of “authentic” Mexican food, the situation could be a bit tricky. Because the term “authentic” Mexican food menu mostly means that the spices used in flavoring the dish are authentic to Mexico (though the methods used and even the ingredients themselves may not be as genuine as they claim). In fact, real “authentic Mexican food” refers to dishes that have traditionally been prepared in Mexico for the last 50 or more years. If we wish to connect to the original food eaten by the Aztecs/ Mayans and what is consumed even now in Mexico following the same ancient culinary tradition, we need to discover a little about the food choices of those old people, the ingredients they used and their culinary methods and skills. That would not only add to our knowledge what a true Mexican food is, but also would lead us to the places that actually serve “authentic” Mexican food traditionally prepared following the same methods and the ingredients. The present article will deal with traditional Mexican desserts. Mexican food desserts originate from the early Spanish recipes that are made using native Mexican cooking methods and tools.

The Most Popular Mexican Desserts Menu


The name comes from the Old French word, “flaon” or the Late Latin word, “fladon”, which is derived from the Old High German word “flado,” which means a flat cake or object. Flan in fact is a caramel custard. This dessert is a creamy custard with soft caramel on top. The custard is usually flavored with vanilla. Other varieties are also available, such as lemon, coconut, or other fruits flavored. The history of Mexican flan dates back to ancient Romans who brought it to Europe. Back then, most versions of the dessert were savory rather than sweet. A few early recorded recipes contained the only sweetener- the honey. The Spanish were particularly taken with it (and were the first to top it with a sweet caramel sauce). The Spaniards brought flan to Mexico in 1518. The Mexicans took flan to a whole new level. They created coffee, chocolate, and even coconut flavors and the recipes became popular not only in Mexico but also the rest of Latin America.


Another dessert popular in Mexico. It is a stuffed pastry that contains different sweetened fillings. Other stuffings that could be found in a Mexican restaurant are cream, pumpkin, and a variety of fruits. In some states in Mexico, the empanadas are filled with different meats. Empanadas can be served as a dessert and also a breakfast food.

Chocolate and Champurrado

Chocolate has been used in Mexico for many centuries. The Mayans first used chocolate and then Aztecs continued to use it. During the time of the Aztecs, cocoa was mainly used as a beverage. Wines and drinks were made from white pulp around the seeds of the cocoa pod. Vanilla and/or Chilli were also used as an ingredient in the drinks. The beans themselves were used to make hot or cold chocolate drinks. Both the Maya and the Aztec used roasted cocoa beans, a foaming agent (sugir), toasted corn and water. The Aztecs used chocolate or cocoa beans as both a currency and food. The Aztecs introduced chocolate to the Spanish who took it back to Spain with them. Chocolate became the main ingredient of favorite drink. There were different chocolate-based drinks the Aztecs favored. They often added seeds, nuts or honey to their concoctions. Champurrado is a well-loved warm and thick chocolate drink. It is usually served at breakfast time, perhaps with churros, and also as a dessert. Mexicans often buy this champurrado from street vendors in the morning.

Cajeta or Crema de cajeta, Dulce de leche (meaning sweet milk) or Leche quemada (meaning burnt milk)

The main ingredient in cajeta is caramelized milk which is cooked to make a thick liquid. It can be cow’s milk or goat’s milk. Cajeta can be enjoyed alone, on pastries, ice cream or as a topping for grilled bananas. XOC, an authentic Mexican restaurant at Woodland Hills is famous for its delicious chocolate lava cake created following the original Mexican recipe and served hot a la mode with delicious vanilla ice cream. Other Mexican desserts menu at XOC includes the classic flan, crepas con cajeta, tres leches, and a hearty dessert platter of crepes, churros, and flan. All are homemade, delicious and authentic.

Mexican Food Recipes-At A Glance

Authentic Mexican food delivers a diverse culinary culture with north and east Mexican recipes being served at the global restaurants and food chains. Chile peppers, tomato, boil potato, corn are the cornerstone of Mexican dishes. Squash and beans too is accounted among the staple ingredients for preparing an authentic Mexican gourmet. Everything from tortillas, tacos, tamales and enchiladas are most savored Mexican food new york. All specialized mexican restaurants in manhattan serve variety of tacos, soups, desserts, seasonal cocktails or margaritas and burritos. Lunch and dinner main course meals are rather spicy with at least 60 kinds of chile peppers of fiery to hot taste adorning them. Chile Rellenos, is stuffed with spicy meat.

You are served with spicy roasted tomato sauce and tomatillo salsa. The nyc mexican restaurants, on the list of non-vegetarian side comprises chicken, pork and beef. They are part of both starters and main course menu. Seafood mexican cuisine includes variety of fish. Fish tacos is particularly popular among the New Yorkers. Banana bread, potato salad, pasta salad and non-vegetarian pancakes are among the top breakfast menu. For desserts, mexican restaurants in manhattan have a huge choice in pantry. Reasons why Mexican food is the show stealer is for its variety in brunch, cocktail, breakfast and lunch menu. If you are planning to visit any of the nyc mexican restaurant for evening snacks, the tacos and combo drinks will surely delight you.

Shredded beef and pork with cheese are used in salad dressing. Spanish and American influence is noticed in mexican food new york city. Tortillas with hot salsa topped on, is an important Texas invention. Baja Fish tacos originated in California, a village called Baja. Preparation with tomatoes, chilled and other spices is a mix of both America and Mexico. Why New Yorkers are in love with Mexican dishes, is their amazing contemporary mixture of the traditional and the modern influence. A quick bite of the best sandwiches can give the right start to a refreshing day. Tacos Dorados are tacos stuffed with meat and potatoes and lightly fried on the grilled oven. These can be treated as light snacks. To make its a vegetarian meal, tortilla should be with cheese, potato and tomato. Tostadas, are the tortillas that are fried and made crispy and then served with a number of toppings of shredded pork, beef or cheese. If you are checking into a mexican food new york city, make sure you are savoring the best of Mexican recipes.

All About Mexican Food Recipes

Mexican food is one of the rising cuisines in the world today. It has a variety of flavors and colorful garnishes that entices the taste buds. In November of 2010 it was added by UNESCO as one of the world’s intangible cultural heritages. Many people think that a visit to a Mexican restaurant makes them a culinary expert on it. But the truth is that there is a lot more than tacos and burritos. Real Mexican food comes from the soul of Mexico and its people. The plethora of difference between the Tex Mex food and the authentic one is a mile. The staples for Mexican cuisine are corns and beans. Masa is dough made of corn and it is used in making tamales, tortillas and goditas. They also use rice as an accompaniment to many dishes. They also use squash and peppers in their cuisine for additional flavor, texture and color.

The best way to cook it is to have the staples mentioned above and get them as fresh as you can. The freshness of the vegetables will definitely show in your dishes. Also makes sure that you tasted some authentic Mexican food already so you know the original taste rather than just getting the taste from a fusion restaurant. Getting the right spices and blends is the key in achieving the great flavor of it. If you want great tasting masa, then do it yourself. Remove corn kernels from the cob and boil it with some cal, which is a powder substance added to get the starch out of the corn, then let it cool and grind it and you have fresh masa. If you wanted to taste the best mixture of Aztec culture and Spanish influence, then it is the best cuisine to represent that. It is a luxurious blend of spices and flavors that represent Mexico not only food wise but culturally as well.

Here are some Mexican dishes that you can try: Tortas Ahogadas, Papadzules, Menudo, Empanada Dough, Beef Empanada Filling, Birria, Adobo Sauce, Traditional Mole, Tamalitos, Refried Beans, Chile Verde, Shredded Beef, Tamales, Chicken Enchiladas Suiza. And these are just to name a few of the delectable dishes of Mexico. In the beginning, it is cooked in an open fire, which is still applied in some areas in Mexico. Another technique that they use is the barbacoa, or steaming the meat on top of boiling water. Frying is also one of the cooking techniques used in Mexican cooking. It is used in taquitos, chimichangas, and flautas.

Tips to remember in cooking Mexican food

  1. Make sure that you only get the freshest ingredients.
  2. Some dishes require long cooking time like the Mole sauce for chicken Mole.
  3. Make sure that you taste the authentic one first before cooking so that you can distinguish the flavors.
  4. Keep on trying.

Remember that authentic Mexican Cuisine is the best way to taste the flavors or Mexico. Be inspired with these information and happy cooking!